Avalon Region

Fork Restaurant

This restaurant is led by award winning Chef Kyle Puddester and Red Seal Chef Kayla O’Brien. Together with their team, they have built a space that has become an institution on the Southern Shore. Set on a beautiful 5-acre property at 52 Cod Seine Cove Road in Mobile, the restaurant shares its grounds with The Garden at Fork, a small-scale farm led by gardener Kyle Griffin. Reservations are highly encouraged.