Food & Dining
Known for our seafood and traditional dishes, this place offers an exciting world of dining options ranging from international flavours to local delights.
Though the fishery originated in the eastern region of Newfoundland, you'll find fresh, delicious seafood in practically every corner of the province. Try some wild Atlantic salmon straight from the Exploits River in Central Newfoundland. And regardless of where you end up on your journey, plan on a local favourite of fish & chips. The most famous, Ches's Fish & Chips, started in the 1950s.
If you'd rather enjoy a night out at one of our many fine-dining restaurants, you won't have to look far. St. John's has some wonderful options with a range of culinary adventures, from traditional meals to fresh-off-the-boat seafood, Asian favourites to exotic world and inventive, contemporary cooking. You can sample wild game throughout the province, but it's most common on menus along the Northern Peninsula and in Labrador. (Moose burger, anyone?)
With fresh, local ingredients, feast on some of the most unique recipes on earth. Recipes you've never heard of with names you'll never forget: cod tongues, doughboys, salt fish and brewis, and toutons to name a few.
Try Jiggs' dinner, a staple of a traditional Newfoundland ‘scoff'. For dessert try figgy duff, a delicious 16th-century pudding that's still a favourite. And how about Atlantic salmon in gin and juniper berry sauce, braised rabbit pie, caribou medallions in partridgeberry sauce, and bakeapple cheesecake? Or a deliciously cool martini made with Iceberg vodka? Traditional recipes, newly interpreted.
Seafood and Game
In a land that lives by the sea, taste the freshest food the ocean provides. Mouth-watering lobster, cod, halibut, salmon, and trout. Mussels, scallops, and shrimp. This morning's catch prepared for tonight's dinner - it's that fresh, and that's what makes the difference.
A culinary journey through Newfoundland and Labrador wouldn't be complete without a sampling of wild game. Find moose, caribou, bear, and rabbit prepared in both traditional and innovative ways.
Unique Dining Experiences
Not only can you enjoy unique dishes and exquisite local food, but there are many one-of-a-kind dining experiences you don't want to miss. Lighthouse Picnics are a great example. The lighthouse, built in Ferryland in 1870, offers exquisite picnic fare in combination with history, culture, and whale watching.
Seafood lover? Check out Bacalao Restaurant or the award-winning Raymonds Restaurant in St. John's for a modern, innovative twist on Newfoundland and Labrador favourites. Or head to Nicole's Café, an amazing gem in a beautiful, out-of-the way spot on Fogo Island. Tempt your palette with gourmet variations of local cuisine, using fresh ingredients such as crab and pot-caught cod. Wabush (Labrador) boasts Grenfell Restaurant, home to a succulent duck breast garnished with fresh Labrador berries.
If you want to eat like a Viking, plan a trip to L'Anse aux Meadows right at the tip of the Northern Peninsula - home to the Great Viking Feast. Dine in a sod hut like the Vikings did a thousand years ago, and enjoy a traditional menu of moose stew, Atlantic salmon, cod cheeks, and roast capelin.
By no means an exhaustive list, these are merely a small sampling of the unique dining experiences you can find in Newfoundland and Labrador. Be sure to come on an empty stomach, as there are many more unforgettable experiences to enjoy. Bon appétit!
Ever tasted water or beer made from 10,000-year-old icebergs? Come to Newfoundland and Labrador and you can do just that. Quidi Vidi Brewing Company harvests icebergs and brews crisp, clean lager. For something stronger, there's Canadian Iceberg Vodka, Rum, and Gin, each bottled in Newfoundland and made from the charcoal-filtered and triple-distilled water of iceberg growlers and bergy bits.
For those of you with a sweet tooth, pick up homemade Dark Tickle Jams that come in wonderful, fresh flavours like partridgeberry and bakeapple. If you're craving something a little more decadent, treat yourself to a box of chocolates made by the one and only Newfoundland Chocolate Company>.
If you're looking for something to bring back home, Purity Factories Limited in St. John's produces extremely popular candies and flavoured syrups - Peppermint Nobs and candy kisses are always a hit.
Join Trinity Bay Tours on this breathtaking coastal trail, where you will enjoy the sights, sounds, and smells of the rich Boreal Forest and stunning coastline. After the hike, enjoy a fabulous dinner in the converted fishing rooms of the Twine Loft. Lounge with a specialty rhubarb cocktail on their deck, and enjoy stunning views of the water and surrounding bay.
Lori has worked as a chef in this city, she has run her own personal chef business and these days you’ll find her foraging and offering cooking classes. To say the least, she has an inside experience to offer you.
Come dine with us at Point Amour Lighthouse and continue the dinner conversation. We've taken traditional, locally sourced fish, vegetables and berries and given it a modern flare to create a three course dining experience.
Dishes offered can include old-time favourites such as figgy duff, smoked salmon, corned caplin, cod tongues, toutons & molasses, fish & brewis, stuffed squid, rabbit pie, pea soup & dumplings, moose sausage, crab legs, raisin pudding, local berries and other NL delicacies.
Explore over 100 acres of rambling fields, walking trails, and English gardens. Tour the farm and say hello to our 4 Newfoundland Ponies.
Dine in style with creatively prepared seasonal foods made from fresh, locally sourced ingredients and produce from our own on-site greenhouses. It's just what the doctor ordered. Just an hour from St. John’s. And a million miles from anywhere.
* Offers are subject to availability. Taxes are extra. You may have to pre-book and/or mention
the promotion at the time of booking. Please check with the operator for more details.
|Showing: 20 Random Results||View All 872 Results|
Gander+1 (709) 651 4763
St. John'sJumping Bean Coffee Company serves the highest quality of coffee and coffee products. Dine In and Take Away available.+1 (709) 754 4538
St. John'sThe Mallard Cottage is an 18th Century Irish-Newfoundland vernacular style cottage. It is recognized as a National Historic Site of Canada, being one of the oldest wooden buildings in North America.
St. John'sQuick-service gourmet burger restaurant located in the heart of downtown St. John's.
St. John's+1 (709) 437 5991
Cow HeadEnjoy mouthwatering traditional meals served by our friendly, professional staff; while enjoying spectacular ocean views. Whether you choose a three-course seafood meal or lighter fare, you are sure to be pleased.
St. John'sOffing scrumptious, handmade breads, yummy desserts, delicious hot & cold dishes, coffee and local crafts in a warm, casual heritage building in downtown St. John's.
ClarenvilleRelax in our casual atmosphere and experience the flavours of a southwest grill with a twist! Choose from one of our homemade Dustabella burgers, red beer-battered cod fish, seafood linguini, a Sicilian pizza or one of our tender juicy steaks. We accept Visa, Mastercard and Amex Open daily: 7 am - 2 pm 5 pm - 9 pm .
St. John'sTavola Restaurant gets its name from the Italian phrase for "friends' table". We feature fresh and seasonal flavours from the French and Italian Rivieras, re-imagined for Newfoundland.
GanderOur restaurant is casual dining. A great place to bring your family and friends for an evening out or to celebrate a special occasion.
Grates CoveDine on a fusion of Newfoundland, Cajun and Asian-inspired home cooking in the Old School House. Reservations highly recommended.+1 (709) 587 3880
St. John'sIf you have been longing for the goodness of a home cooked meal, look to Jackâs Dining Room and enjoy not only a great menu and fabulous prices, but the best of Newfoundland hospitality as well. Join us for breakfast, mingle with colleagues over a light lunch or sit back at the end of a hectic day and enjoy a fulfilling meal with family and friends.
GanderSinbad's Hotel and Suites has an elegant dining room with a stone fireplace in a sunken area which makes for a romantic setting for an evening out. The menu provides an extensive choice in fine dining and great wines.
TwillingateKnown for its delectable casual dining with fresh seafood and a modern twist on traditional Newfoundland dishes, Georgieâs is a local delight. Fresh with a Modern Twist Lobster, cod, halibut, salmon, mussels, scallops, crab, shrimp or moose: for the adventurous palette Georgieâs is the place to eat.
St. John'sThe Merchant Tavern, founded by celebrated Chef Jeremy Charles of the Raymonds Restaurant group, pays homage to hard-working people who appreciate fine fare and spirits. Using fresh ingredients from local purveyors and some inspiration, we create dishes that will make you feel sated.
CarbonearThe Stone Jug restaurant is located on historic Water Street in Carbonear, in a heritage stone building with a rich and vivid history. One of North America's first settlements, Carbonear was settled in the late 1500's and late 1600's and was the site of battles between the French and English.
St. John'sIntimate dining in the heart of historic St. John's Serving lunch and dinner weekdays and brunch lunch and dinner on the weekend Featuring fresh seafoods, steaks, handmade pastas, breads and desserts Hours: Monday to Friday 11:30am - 10pm Saturday and Sunday 10:30 am to 10 pm Accepting Visa, MC, Amex and Debit.